[caption id="attachment_2072" align="aligncenter" width="434"] Brayton B&B[/caption] With the bounty of the harvest in full swing, you may want to pace yourself with small bites. The Brayton B&B in Oshkosh shared this recipe for a crab puff appetizer they served to rave reviews during a recent wine and cheese tour. Crab Puffs - serves 12 6 English muffins ½ cup butter 1 jar of Old English Cheese, 5 oz. 6 oz. imitation crab meat 1 ½ tsp. mayonnaise ½ tsp. garlic salt Dash of horseradish Mix all the ingredients together. Preheat oven to 350 degrees. Spread mixture on muffin halves and put on a sprayed cookie sheet. Bake 20 minutes until slightly brown on top. Cut into quarters or pick up and eat. Serve as an appetizer or quick snack. [caption id="attachment_2073" align="aligncenter" width="300"] Brayton B&B Cheesy Crabby Appetizers[/caption]
Are you ready to Seek the Unique?